Campus Farmers is a project of Bon Appétit Management Company, which has partnered with many campus farms and gardens to supply its kitchens at universities, corporate campuses, and specialty venues.
In 2009, we published a Student Garden Guide to provide guidance to students starting gardens on campuses. Since then, we have continued to support this trend and encourage students, staff, and corporate employees to learn more about our food system in one of the best ways possible: by growing food themselves. Creating the Campus Farmers Network is a piece of our larger mission to change the face of American agriculture, by connecting growers that inspire us around the country to one another. We are delighted to play that role in a network that we hope you’ll make your own.
If you have a question or suggestion about the Campus Farmers Network (including about broken links or suggested additions), please contact [email protected].